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Hot & Spicy (Served with Steam Rice)

Large   Small
8.25     5.80          601.    Kung Po Diced Chicken in Hot Sauce (Hot)                  
8.25     5.80          602.    Kung Po Sliced Beef in Hot Sauce (Hot)                       
9.25     5.95          603.    Kung Po Shrimp (Hot)                                                                  
8.25     5.80          604.    Hot Pepper Chicken (Hot)                                                
9.25     5.95          605.    Hot Pepper Shrimp (Hot)                                                   
8.25     5.80          606.    Hot Pepper Beef (Hot)                                                              
8.25     5.80          607.    Mongolian Beef or Chicken (Hot)                                    
8.25     5.80          608.    Hunan Beef (Hot)                                                                      
8.25     5.80          609.    Hunan Chicken (Hot)                                                                   
9.25     5.95          610.    Hunan Shrimp (Hot)                                                                  
8.25     5.80          611.    General Tao Chicken (Hot)                                                 
8.25     5.80          612.    Chan Pei Beef or Chicken (Hot)                                        
8.25     5.80          613.    Shredded Chicken or Beef (Sautéed w/ Vegetables on
                                     served Crispy Rice Noodles) (Hot)    
8.25     6.15          614.    Crispy Beef (Hot)   

(Hot ) Indicates Spicy